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dryadia in dailyrecipes

Roasted Pepper and Basil Skewers

1 pkg. (16 oz.) Mozzarella Cheese, cut into 16 cubes
16 fresh basil leaves
2 medium yellow or red peppers, roasted, cut into 16 small squares
16 small cherry tomatoes
16 wooden toothpicks or small wooden skewers
1/3 cup Classic Italian Vinaigrette Dressing

INSERT 1 cheese cube, basil leaf, pepper square and tomato onto each toothpick; place in small shallow dish.
POUR dressing over skewers. Let stand 20 min. to marinate, turning occasionally.
REMOVE skewers from marinade just before serving. Discard marinade.

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November 2008

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